A simple, attractive and easily understandable pictographic FOPL providing energy intake comparable to conventional food should be adopted to safeguard consumers’ health in India.
On the occasion of World Consumer Rights Day 2022, National Centre for Human Settlements & Environment in partnership with Consumer VOICE and MP Institute of Hospitality Travel & Tourism Studies (MPIHTTS), Bhopal organized a stakeholder’s consultation on ‘Front of Pack Warning Labels (FOPL) on Unhealthy Packaged Foods for Consumers’ on 16th March 2022 at MP Institute of Hospitality Travel & Tourism Studies, Bhopal.
While sensitizing the consumers on FOPL and its importance, Ms. Ekta Purohit of Consumer VOICE, said that “Amidst the rising concerns over obesity and other non-communicable diseases (NCD) ailments in our country, it becomes imperative for consumers to be a stakeholder in deciding what to eat and what is to be avoided. Front-of-Pack warning labeling represents a key component of a comprehensive strategy to promote healthier lives. It enables consumers to identify in a quick, clear and effective way, products high in salt, sugar and fatsDr. Nilima Verma, Director, MPIHTTS, made a thorough presentation on type of package food, packaging material and different types of labels, changes in logos to notify type of food being used in India. She also stressed that label should be clearly visible, readable and understandable and labeling should be food specific. Besides the level of different nutrients there should be date of manufacture and date of expiry. This will allow the consumers make the right choice with a simple warning label on the front of food packets for unhealthy foods. A front of pack warning label on packaged foods will help consumers identify the products that are high in salt, sugar and fat. She further advised the consumers to be smart shopper, compare food label, know what you are eating and choose healthy food.
Shri Sandeep Victor representing Food and Drugs, Madhya Pradesh said that the idea of a simple and understandable FOPL is good. Once the guideline for this is notified this will be implemented in Madhya Pradesh.
Prof. (Dr.) Sanjeev Gupta, Associate
Professor, Makhanlal Chaturvedi National University of Journalism and
Communication said that health issues and importance of FOPL as discuss in the
consultation needs to be disseminated among the larger population where media
could play a major role. Proposed FOPL
should be simple and have clarity. India being a multi-linguistic
country having different culture and food habit, single language creates a
barrier for communication. He suggested a simple, attractive and easily
understandable pictographic FOPL providing a comparison of energy intake
comparable to conventional food of India should be adopted.
Dr. Nandi, DG, NCHSE said that in
India Non-communicable diseases (NCDs) like diabetes, hypertension, heart
disease and obesity are of growing concern.
In 2016 India reported 63% of total deaths due to NCDs, of which 27%
were attributed to Cardiovascular disease (CVD). One of the main reasons is the
consumption of unhealthy foods, i.e. foods that are high in fat, salt or sugar. He also stressed the importance of the
threshold level of daily intake of fat, salt and sugar as recommended by WHO.
He further said that “FSSAI needs to consider WHO advisory standards set for
India for limiting the Nutritional Profiles. However, he expressed doubt about
the acceptability of proposal of FOPL having HSR label design with star ratings
formula and said that consumers can never understand these. As consumer
organization, working at the grass root level we need to emphasize that a
simple Warning Label symbol with
threshold level is always better for consumer understanding“.
All the participants responded to a
survey conducted during the consultation about acceptability of various types
of FOPL in use.
Certificates were distributed to all
the participants. The programme was conducted by Ms. Monica Sharma and Aiman
Zubair of MPIHTTS and Mr. Avinash Shrivastava of NCHSE.
टिप्पणियाँ
एक टिप्पणी भेजें